A whopping 97% of Americans are deficient in iodine it’s glaringly evident that far too many of us are vulnerable to a host of unnecessary (and easily avoidable) assaults as a result. Yet even in our modern society, iodine deficiency remains a continuing underreported causative factor of serious health conditions. It might require adding a good iodine supplement to your daily routine, or it just might mean that routinely shaking a little of the right kind of salt on your food can make a big difference. The connection between iodine deficiency and breast, stomach, thyroid, prostate, endometrial, ovarian, and colorectal cancers has been shown to be a “modifiable risk,” meaning that we have the power to lower our risks of these and possibly other forms of cancer. In 1924, the first report of high rates of goiter in certain geographical regions coincided with higher rates of cancer mortality.
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We’ve known for decades that our bodies require iodine, a highly valuable micronutrient responsible for a host of bodily functions.
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In fact, it may be the key to improving overall immunity and combatting the astonishing increase in autoimmune disorders, many of which set the stage for thyroid disorders and, yes, cancer to develop.
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Iodine, an often ignored and tragically unappreciated micronutrient, is more important to your health than you might realize.